Starters

Tuna tartare, kohlrabi, yuzu
63 pln
Grilled octopus, teriyaki, wasabi, creamy potatoes,
67 pln
Wild Baltic eel, roast apple, konbu
75 pln
Foie gras, mead, matcha, quince
78 pln
Sweetbread, celeriac, pear
65 pln
Beef steak tartare, avocado, jalapeno
68 pln

Main course

Aged beef fillet, boletus, Brussel sprouts, truffle,
118 pln
Partridge, trumpets, cabbage
125 pln
Smoked fillet of venison, parsnip, kale
98 pln
Fish of the day
105 pln
Fillet of sturgeon, beeswax, leek, Jerusalem artichoke
99 pln

Desserts

Coffee and milk
37 pln
Pumpkin, mandarin, sea buckthorn
35 pln
Chocolate praline gateau with raspberries
36 pln
Pistacchio souffle, chocolate ice cream
38 pln
Homemade ice cream and sorbets selection
29 pln
Cheese selection, homemade marmalade, croutons
48 pln
Over 4 persons 12,5% service charge will be added to your bill