Starters
Balfego bluefin tuna tartare, kohlrabi, yuzu
118 pln
Grilled octopus, teriyaki, wasabi, creamy potatoes
119 pln
King krab, avocado (Antonius Caviar supplement 100,-)
198 pln
Foie gras “rocher”, truffle, haskap berry
196 pln
Wagyu dim sum, A5 Kagoshima, wild King Crab tom yum
188 pln
Beetroot assiette, tonburi
119 pln
Langoustines sashimi, burrata, finger lime, Perigord truffle
230 pln
Main course
Fish of the day
Market price
Dover sole meuniére with homemade chips 100g
119 pln
Charcoal grilled Wagyu fillet, A5, Kagoshima 100g
380 pln
King Crab, homemade agnolotti, spinach, tomato, straciatella
390 pln
Veal sweetbreads, white Piedmont truffle, homemade pumpkin gnocchi
390 pln
Wild steamed turbot, abalone, garum, zucchini
280 pln
Desserts
„Prune in chocolate”, Valrhona Guanaja, Lheraud cognac
66 pln
Haskap berry souffle
68 pln
Homemade ice cream and sorbets
48 pln
„Milk slice"
63 pln
Cheese selection, homemade marmalade, croutons
88 pln
A 12,5% discretionary service charge will be added to your bill
